A pale yellow-coloured, free-flowing powder.
- A composite bread improver containing preservatives, emulsifiers, oxidising agents, yeast food and dough conditioners. LECITEX 20/30 is suitable for both white and brown bread.
- Intended for all types of consumers.
- Damaged packaging can result in product contamination. Prevent exposure to air, or strong vapour to maintain organoleptic and sensory properties of the product.