Group Ingredients
Ingredient
KG
Cake Donut Mix
1.000
Water
0.550
Total Weight: 1.550
Blend together on slow speed for 1 minute. Scrape down and mix on fast speed for ±3 minutes using a flat beater. Rest for 2 - 3 minutes. Transfer mixture to an automated donut machine and deep fry in hot oil ±190°C.
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