Total Weight: 1.850
- Place eggs and water into the mixing bowl.
- Add COASTAL SPONGE MIX and blend slowly to disperse powders.
- Whisk on fast speed for 8 - 10 minutes.
- Prepare sponge tins with TINGLIDE and fill no more than 3/4 of the tin with SPONGE MIX.
- Bake at ±190°C. for ±20 minutes depending on the size of the sponge.
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