Group I
Ingredient
KG
Crumble Mix (For sweet paste base)
2.000
Margarine
0.750
Group II
Ingredient
KG
Pie Apples
2.840
White Sugar
0.400
Instant Thickener
0.040
Cinnamon
0.001
Group III
Ingredient
KG
Bakers Mix (Optional)
0.100
Crumble Mix (For topping)
2.000
Margarine
0.650